Food

The DNA Of: Bouillabaisse

Can’t go to Provence? Bring Provence to your kitchen instead. Marseille-born chef Gérald Passedat shares his top tips for making an authentic bouillabaisse at home

Travel PROMOTION

Endless Summer By The Sea

With captivating locations across Mexico and the Caribbean, Hyatt Zilara and Hyatt Ziva beckon with dreamy oceanfront settings – and great savings